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4 boneless beef top sirloin steak, (4 oz. each) 1/4 cup honey 4 cloves garlic, minced 2 teaspoons salt 2 teaspoons medium grind black pepper 2 teaspoons ground mustard
2 teaspoons chili powder
Rub each steak with one tablespoon of honey. Combine remaining ingredients and rub onto steaks. Let stand 20 to 30 minutes. Barbecue or broil to desired degree of doneness.
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